Saturday, June 27, 2015

Herbs And Spices - Chili Sauce

Make this tasty homemade chili sauce in a flash with tomato sauce, brown sugar, vinegar, and allspice.

Friday, June 26, 2015

Meat And Poultry - Gs Flank Steak Marinade

This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days.

Thursday, June 25, 2015

Salad - Ruby French Dressing

This tangy French dressing is made with ketchup, olive oil, onion, lemon juice, and a few seasonings. It's easy to keep a batch in the refrigerator ready for your favorite salad.

Tuesday, June 23, 2015

Wednesday, June 17, 2015

Seafood - Thai Steamed Mussels

Delicious and easy spicy Thai steamed mussels that can be finished in just thirty minutes.

Bread - Fabulous Homemade Bread For The Food Processor

Use your food processor to cut the kneading time down to just a minute or two, and get 2 loaves of homemade bread in only about 3 hours.

Tuesday, June 16, 2015

Pasta - Spicy Sausage Broccoli Rabe Parmesan

The intense flavor of broccoli rabe combines with the savory taste of hot Italian sausage and tomatoes for a quick but heart sauce served over whole wheat rotini.

Friday, June 12, 2015

Appetizers And Snacks - Frugal Fried Green Tomatoes

Only four ingredients are needed to make crunchy fried green tomatoes. They make a tasty side dish to any meal.

Wednesday, June 10, 2015

Saturday, June 6, 2015

Thursday, June 4, 2015

Cheese - Sausage Flowers

Cups made from wonton wrappers are filled with a flavorful cheese and sausage mixture, then baked and topped with sour cream and chopped green onions.

Wednesday, June 3, 2015

Meat And Poultry - Autumn Spice Ham Steak

A ham steak smothered in maple flavored red and green apples, then sprinkled with cinnamon.