Friday, April 29, 2016
Bbq Grilling - Uncle Mikes Vinegar Pepper Sauce
This is a North Carolina-style BBQ sauce that I have used for years. It's great on any meat. Lots of vinegar - that's the North Carolina way! Be careful though, this one's spicy.
Tuesday, April 26, 2016
Monday, April 25, 2016
Herbs And Spices - Chocolate Bar Hot Chocolate
Leftover Halloween chocolate bars can be transformed into hot chocolate with the addition of milk and cinnamon.
Saturday, April 23, 2016
Cheese - Cheesy Sausage Zucchini Casserole
My mom would make this recipe with the zucchini and tomatoes that would flourish in our garden. It's my favorite casserole.
Friday, April 22, 2016
Cheese - Sassy Chicken Enchilada Dip
Thursday, April 21, 2016
Herbs And Spices - Cajun Chicken
For a great-tasting, low-fat chicken dish, try this easy Cajun-style recipe. De-boned, skinless chicken breasts are marinated in oil, Cajun seasoning, Italian seasoning, and lemon pepper. While you 're getting the grill up to speed, they're chilling in the fridge.
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