Monday, March 30, 2015
Saturday, March 28, 2015
Bbq Grilling - Spicy Honey Mustard Glazed Pork Ribs
These sumptuous, habit-forming ribs can be mild, to very spicy depending on your taste. My husband and I like things HOT, and the honey, mustard, onion and spices blended together will have you beggin' for more! The ribs have a beautiful presentation and will be well-enjoyed at intimate dinners, as well as backyard barbeques.
Friday, March 27, 2015
Soups Stews And Chili - Taco Soup Vi
Black and kidney beans are combined with ground beef and whole kernel corn in this tomato juice based soup with taco seasoning mix.
Seafood - Moms Oyster Stew
Oyster stew is whipped up in a matter of minutes. The fresher the oysters, the better the flavor. A fresh tasty, savory version that's sure to please.
Wednesday, March 25, 2015
Salad - Betsys Mandarin Orange Salad
Tuesday, March 24, 2015
Pasta - Basil Chicken And Pasta
Tender morsels of chicken are sauteed in butter and seasoned with garlic and basil before being simmered with heavy cream and Parmesan cheese to make a delectably rich sauce for the pasta of your choice.
Monday, March 23, 2015
Sunday, March 22, 2015
Pasta - Magnificent Macaroni Salad
This version of a classic macaroni salad gets a little sweetness from sugar and tanginess from rice vinegar.
Friday, March 20, 2015
Salad - Honey Balsamic Vinaigrette 2
I kept trying to duplicate the delicious Honey Balsamic Vinaigrette from TGI Fridays®. This is very very close.
Sunday, March 8, 2015
Saturday, March 7, 2015
Pasta - Colorful Chicken Pesto With Asparagus Sun Dried Tomatoes And Peppers
Stir angel hair pasta with chicken breast strips, prepared pesto, red and yellow bell peppers, and asparagus to make a quick, colorful dish that will impress family or guests.
Friday, March 6, 2015
I Want To Try This Wine One Day...... Nothing Like Trying One Of The Most Expensive Wines In The World.
I Want To Try This Wine One Day...... Nothing Like Trying One Of The Most Expensive Wines In The World.
Wednesday, March 4, 2015
Tuesday, March 3, 2015
Monday, March 2, 2015
Breakfast And Brunch - Toasted Strawberry Cream Cheese Breakfast Sandwiches
Cinnamon raisin bread spread with a white chocolate-cream cheese mixture flavored with orange zest, and sliced, fresh strawberries make divine breakfast or brunch sandwiches. Pan-toasted, they're served drizzled with maple syrup and garnished with strawberries. Add a glass of sparkling pink wine to complete the festive menu.
Sunday, March 1, 2015
Subscribe to:
Posts (Atom)