Tuesday, June 30, 2015
Monday, June 29, 2015
Saturday, June 27, 2015
Herbs And Spices - Chili Sauce
Make this tasty homemade chili sauce in a flash with tomato sauce, brown sugar, vinegar, and allspice.
Friday, June 26, 2015
Meat And Poultry - Gs Flank Steak Marinade
This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days.
Thursday, June 25, 2015
Salad - Ruby French Dressing
This tangy French dressing is made with ketchup, olive oil, onion, lemon juice, and a few seasonings. It's easy to keep a batch in the refrigerator ready for your favorite salad.
Wednesday, June 24, 2015
Tuesday, June 23, 2015
Friday, June 19, 2015
Wednesday, June 17, 2015
Bread - Fabulous Homemade Bread For The Food Processor
Use your food processor to cut the kneading time down to just a minute or two, and get 2 loaves of homemade bread in only about 3 hours.
Tuesday, June 16, 2015
Pasta - Spicy Sausage Broccoli Rabe Parmesan
The intense flavor of broccoli rabe combines with the savory taste of hot Italian sausage and tomatoes for a quick but heart sauce served over whole wheat rotini.
Sunday, June 14, 2015
Saturday, June 13, 2015
Friday, June 12, 2015
Appetizers And Snacks - Frugal Fried Green Tomatoes
Only four ingredients are needed to make crunchy fried green tomatoes. They make a tasty side dish to any meal.
Thursday, June 11, 2015
Wednesday, June 10, 2015
Tuesday, June 9, 2015
Saturday, June 6, 2015
Friday, June 5, 2015
Thursday, June 4, 2015
Cheese - Sausage Flowers
Cups made from wonton wrappers are filled with a flavorful cheese and sausage mixture, then baked and topped with sour cream and chopped green onions.
Wednesday, June 3, 2015
Tuesday, June 2, 2015
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