Friday, January 31, 2020
Salad - Great Chicken Salad
Thursday, January 30, 2020
Herbs And Spices - Amish Macaroni Salad
A colorful and flavorful macaroni salad made with hard cooked eggs, bell pepper and celery in a creamy dressing. Best macaroni salad I have ever had. I always get many requests for recipe. Enjoy!
Wednesday, January 29, 2020
Pasta - Fabulous Cilantro Pesto
This is a delicious version of the classic with a little more zip! You can substitute the vinegar with lime juice, lemon juice or Italian salad dressing.
Tuesday, January 28, 2020
Herbs And Spices - Stuffed Leg Of Lamb With Balsamic Fig Basil Sauce
Dried plums and currants tossed with salted, roasted almonds, creme de cassis, and mint is the stuffing for my rolled lamb roast. It's a very easy way to dress up a lamb roast during the holidays. The simple herb rub adds just the right amount of seasoning along with fresh garlic inserted into the top of the roast. My balsamic basil fig sauce creation drizzled over the sliced lamb is the perfect finishing touch and extremely flavorful thanks to the fresh basil.
Monday, January 27, 2020
Sunday, January 26, 2020
Saturday, January 25, 2020
Thursday, January 23, 2020
Wednesday, January 22, 2020
Tuesday, January 21, 2020
Cheese - Darras Famous Tuna Waldorf Salad Sandwich Filling
Sunday, January 19, 2020
Cheese - Polenta Pizza
Layer your leftover polenta with pan-fried vegetables, sausage, spaghetti sauce, and mozzarella cheese to create a new twist on pizza.
Saturday, January 18, 2020
Thursday, January 16, 2020
Bbq Grilling - A Very Popular Bbq Sauce
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Tuesday, January 14, 2020
Fruits And Vegetables - Roast Suckling Pig
A new twist on an old holiday favorite. While preparation is best done over a fire-pit, the oven works just as well if you are short on minions to turn and baste or if you happen to reside in the city.
Pasta - Sukhothai Pad Thai
Fruits And Vegetables - Fiesta Corn Tortilla Pizzas
Corn tortillas are lightly fried to make a crisp pizza crust in these fun Cinco de Mayo-inspired appetizers.
Monday, January 13, 2020
Sunday, January 12, 2020
Thursday, January 9, 2020
Breakfast And Brunch - Southwest Breakfast Burritos
Wednesday, January 8, 2020
Salad - Mexican Cornbread Salad
This is a layered salad that begins with a batch of green chili cornbread placed in the bottom of a bowl. Next come the other goodies - beans, peppers, corn, bacon bits, tomatoes, cheese and dressing. When you run out of layers, pop into the fridge to chill.
Monday, January 6, 2020
Seafood - Suns Korean Marinating Sauce
My father used to catch albacore and our Korean neighbor, Sun, gave us this fantastic recipe. My parents would marinate the fish and then broil or barbecue it.
Sunday, January 5, 2020
Fruits And Vegetables - Chef Johns Chicken Riggies
This regional dish from Central New York is a rich pasta sauce made with Italian sausage, chopped chicken, peppers, olives, tomatoes, and cream.
Saturday, January 4, 2020
Desserts - Chocolate Chip Cheesecake I
Pasta - Vivis Bacon And Tomato Soup
Grandma knew how to get a soul-satisfying meal on the table for pennies on the dollar, and this easy, fast, and hearty tomato soup with bacon and macaroni is no exception.
Thursday, January 2, 2020
Wednesday, January 1, 2020
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